Indulge! Rich and superior cakes made from a blend of the finest fruits and nuts
Homemade in Nelson with over 75% fruit and nuts.
Luscious, traditional and tropical, fruit and nuts are hand selected, hand washed and marinated for four days before being batch baked slowly to retain all of the rich flavours and textures that you will only experience in a Thornalley’s classic fruitcake.
Thornalley’s fruitcake is made using the same family recipe that has been handed down through three generations. You are guaranteed a beautifully rich and moist, utterly decadent, handcrafted fruitcake every time you slice. Be prepared to indulge!
One of our most popular items, we send these cakes around the world.
“Traditional” is a classic fruit cake with sultanas, cherries and other dried fruits and nuts, soaked in brandy. Our version is gluten free (you can’t taste the difference, honest!). The 1.2kg cake comes packaged in a retro cake tin. The 600g cake comes packaged in a retro box (pictured at the back of the image).
Suitable for vegetarians.
Makes a great gift.